Mint Raita
Quick Mint Yoghurt Sauce
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Serves
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Dietary Info
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Prep 5 mins
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Cook 5 mins
A minty yoghurt sauce/dip
Hari says
A really quick and easy mint yoghurt raita which takes seconds to make. Perfect as a sauce for samosas and a relish for lamb kebabs. Just delicious!
- Ingredients
- Method
- 100ml natural set yoghurt
- Splash of milk
- 1 tbsp mint sauce
- 1 tsp garam masala
Method
- Put the yoghurt into a bowl, add a splash of milk to create a runny consistency.
- Stir in the mint sauce.
- Stir in the garam masala.
- Garnish with a sprig of mint and refrigerate until required.
Nutritional information
| Typical values* | per Serving |
|---|---|
| Calories | 35 |
| Fat (g) | 1 |
| of which saturates (g) | 1 |
| Carbohydrates (g) | 5 |
| of which sugars (g) | 5 |
| Fibre (g) | 0 |
| Protein (g) | 1 |
| Salt (mg) | 5 |
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