Kulcha Naan
Flatbread
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Hari says
Aubergines are a great vegetable and I especially love these little miniature ones. This dish is simple to prepare and it makes a wonderful side dish. All you need are some ground spices and a flat pan or oven tray. Ideally, if you can get hold of amchoor (dried mango powder) then that is great but if not then a tiny squeeze of lemon juice at the end will have to do. Slice them, coat them, bake them - Done!
N.B These can also be cooked in the oven just bake for 30-40 minutes at 180ºC.
Typical values* | per Serving |
---|---|
Calories | 104 |
Fat (g) | 12 |
of which saturates (g) | 1 |
Carbohydrates (g) | 2 |
of which sugars (g) | 1 |
Fibre (g) | 0 |
Protein (g) | 0 |
Salt (mg) | 291 |
mick
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