Indian Garlic Bread
Rasam is a personal favourite of mine, I can't tell you how perfect it is on those days when you just can't seem to warm up. It's a great winter warmer because it's hot, spicy and full of zingy healthy goodness that will ward off any sign of a sniffle on top of tasting great.
I love that it's super simple to make, so if you are feeling a bit low it doesn't need much concentration - just chuck it all in, boil and sip away.
I think it makes a great little amuse bouche too, so when you are throwing that classy dinner party, you can warm your guests to the flavours of the east with a little Indian soup served in tiny cups.