Tea-Infused Chickpea Curry
This is a real memory drink and it takes me back to my brother and sister-in-laws wedding in Ireland where they served this delicious spiced wine at the reception (well, before we broke out the whiskey).
It was a freezing October day and we had made it through two wedding ceremonies. One in a Sikh temple on one side of the town and then a church service held on the opposite side of the town. Both of which had been amazing in their own way but we were shattered by the end of the afternoon. I can't imagine how the bride and groom were feeling but when the party started the mulled wine was the perfect welcoming, warming hug we all needed.
Needless to say the reception was great and the dancing was pretty terrible... but that's what weddings are all about. Cheers!
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