Indian Garlic Bread
You wouldn't find this at your local take-away! But we seem to forget that India is surrounded by water and is therefore a seafood haven. The local use of seafood in India is astounding and I love the attitude they have towards cooking fruits of the sea with spices.
They are not scared about over-powering flavours or worried that spices won't work with seafood. They have a whole different outlook that makes for some amazing dishes.
|Typical values*||per Serving|
|of which saturates (g)||2|
|of which sugars (g)||5|