Fish Cakes with a Vermicelli Crunch
So simple yet so delicious, a Kachumbar salad isn't far off what you'd usually make in terms of shredding or cutting vegetables. But this one has an Indian twist of garam masala for an added warmth, as well as coriander for that heady, herby aroma. Try it with any starter from chicken wings to samosas - it will enhance them all.
A lovely fresh Indian salad that works beautifully as a side to any meal.
|Typical values*||per Serving|
|of which saturates (g)||0|
|of which sugars (g)||1|